C42H52N5O9P Cytidine, N-acetyl-5′ -O- [bis(4-methoxyphenyl)phenylmethyl]-2′ -O- methyl-, 3′ – [2-cyanoethyl N,N-bis(1-methylethyl)phosphoramide] ( ACI)
Numero sa Rehistro sa CAS
199593-09-4
Pangunang Pisikal nga mga Kinaiya | Bili | kahimtang |
Molekular nga Timbang | 801.87 | - |
pKa (Gitagna) | 10.18±0.20 | Labing Acid nga Temp: 25 °C |
Canonical SMILES
N#CCCOP(OC1C(OC(N2C=CC(= NC2=O)NC(=O)C)C1OC)COC(C=3C=CC=CC3)(C4=CC=C(OC)C=C4)C5 =CC=C(OC)C=C5)N(C(C)C)C(C)C
Isomeric SMILES
C(OC[C@@H]1[C@@H](OP(N(C(C)C)C(C)C)OCCC#N)[C@@H](OC)[C@@ H](O1)N2C(=O)N=C(NC(C)=O)C=C2)(C3=CC=C(OC)C=C3)(C4=CC =C(OC)C=C4)C5=CC=CC=C5
InChI
InChI= 1S/C42H52N5O9P/c1-28(2)47(29(3)4)57(54-26-12-24-43)56-38-36(55-40(39(38)52-8)46- 25-23-37(44-30(5)48)45-41(46)49)27-53 -42(31-13-10-9-11-14-31,32-15-19-34(50-6)20-16-32)33-17-21-35( 51-7)22-18-33/h9-11,13-23,25,28-29,36,38-40H,12,26-27H2,1-8H3,( H,44,45,48,49)/t36-,38-,39-,40-,57?/m1/s1
Yawe sa InChI
WNWUMIPFLOKTEZ-UAQIPLLRSA-N
1 Ubang Ngalan alang niini nga Substansya
Cytidine,N-acetyl-5′-O- [bis(4-methoxyphenyl)phenylmethyl]-2′ -O-methyl-, 3′ - [2-cyanoethyl bis(1-methylethyl)phosphoramidi] (9CI)
Mga kabtangan nga magamit
Biyolohikal
Kemikal
Lipinski
May Kalabutan sa Istruktura
Property | Bili | kahimtang | Tinubdan |
Bioconcentration Factor | 4.77 | pH 1; Temperatura: 25 °C | (1) ACD |
Bioconcentration Factor | 50.1 | pH 2; Temperatura: 25 °C | (1) ACD |
Bioconcentration Factor | 2190 | pH 3; Temperatura: 25 °C | (1) ACD |
Bioconcentration Factor | 21700 | pH 4; Temperatura: 25 °C | (1) ACD |
Bioconcentration Factor | 35700 | pH 5; Temperatura: 25 °C | (1) ACD |
Bioconcentration Factor | 37800 | pH 6; Temperatura: 25 °C | (1) ACD |
Bioconcentration Factor | 37900 | pH 7; Temperatura: 25 °C | (1) ACD |
Bioconcentration Factor | 37300 | pH 8; Temperatura: 25 °C | (1) ACD |
Bioconcentration Factor | 31400 | pH 9; Temperatura: 25 °C | (1) ACD |
Bioconcentration Factor | 12300 | pH 10; Temperatura: 25 °C | (1) ACD |
(1) Kalkulado gamit ang Advanced Chemistry Development (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)
Tinubdan sa Kondisyon sa Bili sa Property |
Koc 8.29 pH 1; Temp: 25 °C (1) ACD |
Koc 87.1 pH 2; Temp: 25 °C (1) ACD |
Koc 3800 pH 3; Temp: 25 °C (1) ACD |
Koc 37700 pH 4; Temp: 25 °C (1) ACD |
Koc 62000 pH 5; Temp: 25 °C (1) ACD |
Koc 65700 pH 6; Temp: 25 °C (1) ACD |
Koc 65900 pH 7; Temp: 25 °C (1) ACD |
Koc 64700 pH 8; Temp: 25 °C (1) ACD |
Koc 54500 pH 9; Temp: 25 °C (1) ACD |
Koc 21400 pH 10; Temp: 25 °C (1) ACD |
logD 2.43 pH 1; Temp: 25 °C (1) ACD |
logD 3.45 pH 2; Temp: 25 °C (1) ACD |
logD 5.09 pH 3; Temp: 25 °C (1) ACD |
Property | Bili | kahimtang | Tinubdan |
logD | 6.09 | pH 4; Temperatura: 25 °C | (1) ACD |
logD | 6.30 | pH 5; Temperatura: 25 °C | (1) ACD |
logD | 6.33 | pH 6; Temperatura: 25 °C | (1) ACD |
logD | 6.33 | pH 7; Temperatura: 25 °C | (1) ACD |
logD | 6.32 | pH 8; Temperatura: 25 °C | (1) ACD |
logD | 6.25 | pH 9; Temperatura: 25 °C | (1) ACD |
logD | 5.84 | pH 10; Temperatura: 25 °C | (1) ACD |
logP | 6.329±0.771 | Temperatura: 25 °C | (1) ACD |
Mass Intrinsic Solubility | 1.8 x 10-4 g/L | Temperatura: 25 °C | (1) ACD |
Mass Solubility | 1.4 g/L | pH 1; Temperatura: 25 °C | (1) ACD |
Mass Solubility | 0.14 g/L | pH 2; Temperatura: 25 °C | (1) ACD |
Mass Solubility | 3.1 x 10-3 g/L | pH 3; Temperatura: 25 °C | (1) ACD |
Mass Solubility | 3.2 x 10-4 g/L | pH 4; Temperatura: 25 °C | (1) ACD |
Mass Solubility | 1.9 x 10-4 g/L | pH 5; Temperatura: 25 °C | (1) ACD |
Mass Solubility | 1.8 x 10-4 g/L | pH 6; Temperatura: 25 °C | (1) ACD |
Mass Solubility | 1.8 x 10-4 g/L | pH 7; Temperatura: 25 °C | (1) ACD |
Mass Solubility | 1.8 x 10-4 g/L | pH 8; Temperatura: 25 °C | (1) ACD |
Mass Solubility | 2.2 x 10-4 g/L | pH 9; Temperatura: 25 °C | (1) ACD |
Mass Solubility | 5.6 x 10-4 g/L | pH 10; Temperatura: 25 °C | (1) ACD |
Mass Solubility | 1.8 x 10-4 g/L | Walay Buffered nga Tubig pH 7.00; Temperatura: 25 °C | (1) ACD |
Molar Intrinsic Solubility | 2.3 x 10-7 mol/L | Temperatura: 25 °C | (1) ACD |
Pagkamatunaw sa Molar | 1.8 x 10-3 mol/L | pH 1; Temperatura: 25 °C | (1) ACD |
Pagkamatunaw sa Molar | 1.7 x 10-4 mol/L | pH 2; Temperatura: 25 °C | (1) ACD |
Pagkamatunaw sa Molar | 3.9 x 10-6 mol/L | pH 3; Temperatura: 25 °C | (1) ACD |
Pagkamatunaw sa Molar | 4.0 x 10-7 mol/L | pH 4; Temperatura: 25 °C | (1) ACD |
Pagkamatunaw sa Molar | 2.4 x 10-7 mol/L | pH 5; Temperatura: 25 °C | (1) ACD |
Pagkamatunaw sa Molar | 2.3 x 10-7 mol/L | pH 6; Temperatura: 25 °C | (1) ACD |
Pagkamatunaw sa Molar | 2.3 x 10-7 mol/L | pH 7; Temperatura: 25 °C | (1) ACD |
Pagkamatunaw sa Molar | 2.3 x 10-7 mol/L | pH 8; Temperatura: 25 °C | (1) ACD |
Pagkamatunaw sa Molar | 2.8 x 10-7 mol/L | pH 9; Temperatura: 25 °C | (1) ACD |
Pagkamatunaw sa Molar | 7.0 x 10-7 mol/L | pH 10; Temperatura: 25 °C | (1) ACD |
Pagkamatunaw sa Molar | 2.3 x 10-7 mol/L | Walay Buffered nga Tubig pH 7.00; Temperatura: 25 °C | (1) ACD |
Property | Bili | kahimtang | Tinubdan |
Molekular nga Timbang | 801.87 | ||
pKa | 10.18±0.20 | Labing Acid nga Temp: 25 °C | (1) ACD |
pKa | 3.57±0.20 | Labing sukaranan nga Temp: 25 °C | (1) ACD |
(1) Kalkulado gamit ang Advanced Chemistry Development (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)
Property | Bili | kahimtang | Tinubdan |
Libre nga Rotatable Bonds | 18 | (1) ACD | |
H Mga tigdawat | 14 | (1) ACD | |
H Mga Donor | 1 | (1) ACD | |
H Donor/Acceptor Sum | 15 | (1) ACD | |
logP | 6.329±0.771 | Temperatura: 25 °C | (1) ACD |
Molekular nga Timbang | 801.87 |
(1) Kalkulado gamit ang Advanced Chemistry Development (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)
Property | Bili | Tinubdan sa Kondisyon |
Polar Surface Area | 167 A2 | (1) ACD |
(1) Kalkulado gamit ang Advanced Chemistry Development (ACD/Labs) Software V11.02 (© 1994-2023 ACD/Labs)
Magamit ang spectra
1H NMR
13C NMR